ONE MAN'S TRASH ANOTHER MAN'S TREASURE

ONE MAN'S TRASH ANOTHER MAN'S TREASURE

Round 1: everything is secretly an egg soufflé

CABBAGE CHAWANMUSHI,
COCOA SOY ALMOND BUTTER

  • Sarah’s red cabbage

  • Vy’s cocoa powder

  • Honey from a wedding in Vermont

FLAMING HOT CORN SOUFFLÉ,
TAKIS CORNBREAD CRUMB,
SOUR CREAM ICE CREAM

  • Sangita’s takis/soccer ball cheeto cornbread

  • Fage sour cream (on sale)

GARLIC CRUST PEA CAKES,
SARDINE CASHEW MUSTARD PATE,
TEMPURA SEAWEED

  • Wegman’s frozen peas leftover from Holi

  • Goldfish flour from the office

  • Pokeworks catering excess crunchy garlic

  • Cashew from the lab freezer

  • Kenny’s 3 year raspberry honey mustard

  • Sarah’s canned sardine pate

  • Kenny’s pickled onions

  • Crumbs from the end of H mart fried seaweed pack

CRANBERRY STICKY TOFFEE PUDDING,
STRAWBERRY RUM CARAMEL SAUCE,
RICOLA ICE CREAM

  • Vy’s dried cranberries

  • Parent’s ghee

  • Brown sugar from the office

  • Kenny’s molasses

  • Leftover butter from Holi

  • Sangita’s ricola originally owned by Amelia